“Bolero”

HomeGarda DOC“Bolero”
bolero1-244x1024

"An elegant wine with a rich structure and body"

Production area

Vineyards are located in the hilly  area of Monzambano, a little town close to the southern shore of Lake Garda.

Grape variety

100% Cabernet

Harvest and vinification

Harvest begins the first week of October. Before being softly pressed the grapes are dried for about 2 months in a special room with controlled temperature and humidity. Maceration takes place on the skins for 10-14 days at controlled temperature, in order to enable complete extraction of the wine’s ripe fruit aromas. After a year in stainless steel tanks the wine is refind in wood casks for about  12 months.

Tasting notes

Its colour is deep , velvety red. On the nose it has dried plum, cherry, spices, leather with a smoky hint of tabacco on the nose. The ripe red fruits melt with a good acidity and smooth tannins on the palate. An elegant wine  with a superb structure, full-bodied and rounded.

Alcohol

14,00%

The advice

Summary

Venture with large glasses to oxygenate the wine and discover the rich bouquet. Fantastic with red meat.

Area
Color
Notes
Alcohol

Monzambano

colore-terre-rosso

Other Red Wines